Kirbee Miller, Founder and Chief Experience Officer of KiNiMi Kitchen

This week, we welcome Kirbee Miller, Founder of KiNiMi Kitchen, to the podcast. Kirbee Miller is the Owner and Chief Experience Officer of KiNiMi Kitchen, a community-driven business that cultivates immersive experiences to promote inclusion and connection.

Kirbee put down roots in Nashville after obtaining her degree in Biology and Masters in Healthcare informatics. Alongside her career in healthcare, she launched KiNiMi Kitchen; a multi-dimensional brand around the idea that food is a powerful equalizer leading to beautiful conversation and connection. KiNiMi Kitchen has grown a devout following through keynote speaking, television appearances, event hosting, and moderating.

In this episode, Emily Bilicki, Social Media Strategist on the Renaissance team, joins us as co-host in the place of Sydney. She and Walker sat down with Kirbee and talk all things food, how to deal with adversity, being multi-passionate, and when to listen to the universe.

Other topics we discuss:

How to know that you’re on the right pathHow to navigate a nonlinear path How to be aware that you are on autopilot and how to use autopilot to your advantage but also know when to turn it offConnecting to others through food The importance of reinvention and reimaging

You can join Kirbee’s journey and stay connected by following her at https://www.instagram.com/kirbeeandco/ or you can visit https://kinimikitchen.com 

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Lucy Miller, Founder of Tennessee Women Connect